Grape
Meanings and phrases
grape
- any of various juicy fruit of the genus Vitis with green or purple skins; grow in clusters
- any of numerous woody vines of genus Vitis bearing clusters of edible berries; grapevine; grape vine
- a cluster of small projectiles fired together from a cannon to produce a hail of shot; grapeshot
Cabernet Sauvignon grape
- superior red wine grapes grown especially in the Bordeaux region of France and northern California
Concord grape
- slipskin grape; a purple table grape of the northeastern United States
Oregon grape
- small shrub with grey-green leaves and yellow flowers followed by glaucous blue berries; Mahonia nervosa
- ornamental evergreen shrub of Pacific coast of North America having dark green pinnate leaves and racemes of yellow flowers followed by blue-black berries; Oregon holly grape; hollygrape; mountain grape; holly-leaves barberry; Mahonia aquifolium
n.
- ornamental evergreen shrub of Pacific coast of North America having dark green pinnate leaves and racemes of yellow flowers followed by blue-black berries; Oregon grape; hollygrape; mountain grape; holly-leaves barberry; Mahonia aquifolium
Pinot grape
- any of several purple or white wine grapes used especially for Burgundies and champagnes; Pinot
Sauvignon grape
- small blue-black grape of Medoc region of France highly prized in winemaking
n.
- evergreen mat-forming shrub of North America and northern Eurasia having small white flowers and red berries; leaves turn red in autumn; common bearberry; red bearberry; wild cranberry; mealberry; hog cranberry; sand berry; sandberry; mountain box; creashak; Arctostaphylos uva-ursi
n.
- prolific species having particularly beautiful dark blue flowers; Muscari neglectum
n.
- common European grape cultivated in many varieties; chief source of Old World wine and table grapes; vinifera; vinifera grape; Vitis vinifera
n.
- of North America and Eurasia; daisyleaf grape fern; Botrychium matricariifolium
n.
- of North America and Eurasia; daisy-leaved grape fern; Botrychium matricariifolium
n.
- native grape of northeastern United States; origin of many cultivated varieties e.g. Concord grapes; Vitis labrusca
- purplish-black wild grape of the eastern United States with tough skins that slip easily from the flesh; cultivated in many varieties
n.
- a fern of the genus Botrychium having a fertile frond bearing small grapelike clusters of spore cases
n.
- any of various early flowering spring hyacinths native to Eurasia having dense spikes of rounded blue flowers resembling bunches of small grapes
n.
- the juice of grapes
- Unleavened bread and unfermented (non-alcoholic) grape juice is used.
- Another uses Greenbar Tru Lemon Vodka, Licor, lemon juice, and grape juice.
- Armenian syrupy walnuts (called churchkhela in Georgia) are sweetened with mulberry or grape juice.
n.
- an isomer of glucose that is found in honey and sweet fruits; dextrose; dextroglucose
n.
- any of numerous woody vines of genus Vitis bearing clusters of edible berries; grape; grapevine
n.
- ornamental evergreen shrub of Pacific coast of North America having dark green pinnate leaves and racemes of yellow flowers followed by blue-black berries; Oregon grape; Oregon holly grape; hollygrape; holly-leaves barberry; Mahonia aquifolium
slipskin grape
- a grape whose skin slips readily from the pulp
n.
- well-seasoned rice (with nuts or currants or minced lamb) simmered or braised in stock; dolmas
n.
- common European grape cultivated in many varieties; chief source of Old World wine and table grapes; vinifera; common grape vine; Vitis vinifera
- grape from a cultivated variety of the common grape vine of Europe
E.g.
- Raisins and table grape varieties are chosen for their flavour.
- The principle grape varieties are Arneis, Nebbiolo, Dolcetto and Barbera.
- The main grape varieties grown are Barbera, Dolcetto, Grignolino, Freisa and Brachetto.
E.g.
- Primary aromas are those specific to the grape variety itself.
- Requa is female, and thus requires a second grape variety as a pollen source.
- Goethe is female, and thus requires a second grape variety as a pollen source.
E.g.
- Téoulier Téoulier is a red French wine grape variety found in south east France.
- Cadell is a quiet rural township in the middle of a citrus and wine grape growing area.
- Nuragus (grape) Nuragus is a white Italian wine grape variety that is grown in Sardinia.
E.g.
- Téoulier Téoulier is a red French wine grape variety found in south east France.
- Nuragus (grape) Nuragus is a white Italian wine grape variety that is grown in Sardinia.
- Bondola Bondola is a wine grape variety grown in the northern part of Ticino, Switzerland.
E.g.
- Since the Middle Ages, grape vines have been grown on these slopes.
- Other common trees include olive trees, chestnut trees, and grape vines.
- Perhaps their best known wine is 'The Dead Arm Shiraz', made from fungus-infected shiraz grape vines.